Gaudina

We’ve had a nice lunch at Gaudina couple months ago during our holiday. So I’d like to recommend this place for all the tourists. Better late than never! Friendly staff, lovely food, English menu. The salad of the day, Caesar salad with prawns was delicious.

This was on the recommendations list from our local tour guide, and it turned out great! Had a lentil tabbouleh salad as a starter, though not sure "tabbouleh" is the right word for it, as it's quite original, with coriander and pomegranate, and so much more. Loved it, and must remember the ingredients for a tasty packed lunch at work. Then, the lamb medallion was otherworldly! It seemed to have an oriental inspired spice mix, something I recognised but couldn't put a name on, so spent every delightful bite trying to figure it out. My best guess was something similar to ras el hanout, waitress said lemons, ginger and coriander, but I'm pretty sure that wasn't all. So, not one for when you're looking for "traditional" French fare, but definitely give it a go if you're happy to experiment with original tastes!

Excellent menu, food and service. The Duck was exceptional, as well as the Cannaloni. Thank you Dimitri for your personal assistance (CC)!!